"Kids' Kitchen" is designed to encourage children to cook delicious and
nutritious recipes for their friends and family. The 40 recipes are
displayed on laminated recipe cards stored in a sturdy box. Each is
colour-coded to reflect government guidelines on healthy eating (the
Eatwell Plate) promoting a balanced intake of Grains, Fruits,
Vegetables, Oils, Milk, Meat and Beans.The 5 colours correspond to these
5 food categories. Tips on how to combine the recipes are also provided
in this title. It features a unique cookery deck that encourages
children to prepare fun, tasty and healthy meals and introduces them to
recipes from around the world. Recipes are divided into the five main
food categories to reflect government guidelines on healthy eating. This
title includes 8-page booklet that contains information on the benefits
of each food type, practical advice on hygiene and safety and a
glossary of cookery terms. Author Fiona Bird is a Masterchef and the
founder of 'Stirrin' Stuff', a charity dedicated to teaching cookery
skills and an understanding of nutrition to primary school children.
